[Magdalen] Winter Boredom

Grace Cangialosi gracecan at gmail.com
Sat Jan 31 03:20:08 UTC 2015


Lynn, at this point there is almost NO corn grown here that is not GMO.

On Jan 30, 2015, at 5:43 PM, "Lynn Ronkainen" <houstonklr at gmail.com> wrote:

>> U.S. lamb is now grain-fed, which has changed the flavor. This is
>> supposed to make it more palatable to squeamish Americans.
>> 
>> New Zealand and Icelandic lamb is grass-fed and retains its
>> slightly gamey lamb flavor.
> 
> 
> are they feeding it (GMO) corn???
> 
> I've even  had NZ leg of lamb (delicious marinade recipe for that) and even it tastes 'like beef' these days.
> 
> Lynn
> 
> My email has changed to: houstonKLR at gmail.com
> 
> website: www.ichthysdesigns.com
> 
> When I stand before God at the end of my life I would hope that I have not a single bit of talent left and could say, "I used everything You gave me." attributed to Erma Bombeck
> 
> --------------------------------------------------
> From: "ME Michaud" <michaudme at gmail.com>
> Sent: Friday, January 30, 2015 3:29 PM
> To: <magdalen at herberthouse.org>
> Subject: Re: [Magdalen] Winter Boredom
> 
>> U.S. lamb is now grain-fed, which has changed the flavor. This is
>> supposed to make it more palatable to squeamish Americans.
>> 
>> New Zealand and Icelandic lamb is grass-fed and retains its
>> slightly gamey lamb flavor.
>> 
>> I used to call pepper-crusted lamb chops flash-grilled on the
>> charcoal fire "meat lollipops."
>> -M
>> 
>>> On Friday, January 30, 2015, Lynn Ronkainen <houstonklr at gmail.com> wrote:
>>> 
>>> I too love lamb chops but have noticed lately that lamb doesn't taste like
>>> lamb any more...


More information about the Magdalen mailing list