[Magdalen] Martha Cooks.

[Jay Weigel]

I don't care for poached eggs either. Soft cooked eggs, IF done right, are
yummy, but few people ever get them the way I like them, so I am the only
one who can cook them that way <g>

On Fri, Jul 17, 2015 at 6:15 PM, ME Michaud <michaudme at gmail.com> wrote:

> Fried eggs are greasy and smell disgusting. Poached = ambrosial.
>
> I "boil" eggs in a steamer basket, 6 minutes, then 30
> seconds under cold running water.
> -M
>