[Magdalen] Say Cheese!

[Jay Weigel]

I fell in love with New York extra sharp cheddar when my parents lived
there. The white stuff. In blocks.

Also love cheese curds. When I was in college my freshman year near
Plymouth, WI, there was a small cheese factory about a half mile down the
road. We used to hike down there and get a pound of cheese curds
occasionally. OMG, yum!!!!!!

On Thu, Aug 18, 2016 at 12:17 PM, Scott Knitter <scottknitter at gmail.com>
wrote:

> American cheese, deli style: sliced but in blocks, not individually
> wrapped. Excuse me: pasteurized process cheese product. So orange, so
> convenient.
>
> I'll get me coat...
>
> --
> Scott R. Knitter
> Edgewater, Chicago, Illinois USA
>