[Magdalen] Summer extension.

[Grace Cangialosi]

Thanks, Kate!!
Now after all this, I think I need to head over to Dutch Pantry!!
They also have a killer chicken salad, which I could have for lunch!

> On Sep 5, 2018, at 12:40 PM, Kate Conant <kate.conant at gmail.com> wrote:
> 
> https://www.jakeandamos.com/products/pickled-vegetables
> 
> "What does the Lord require of you, but to do justice, love mercy, and walk
> humbly with your God?"
> Micah 6:8
> 
> 
>> On Wed, Sep 5, 2018 at 10:31 AM Grace Cangialosi <gracecan at gmail.com> wrote:
>> 
>> Also, if there is a Mennonite grocery store near you, they probably have a
>> huge variety of pickled foods—often under the Jake & Amos brand. They even
>> make pickled Brussels sprouts, either dilled or sweet, which I thought
>> sounded ridiculous, so I bought a jar of the sweet variety. They were so
>> delicious that I ate the whole jar in one sitting!! For that reason, I
>> don’t buy them very often!
>> 
>> Anyway, see if you can find a Mennonite Store for the pickled okra.
>> 
>> 
>>> On Sep 5, 2018, at 10:06 AM, Jay Weigel <jay.weigel at gmail.com> wrote:
>>> 
>>> Ann, if there is an Indian grocery in Buffalo, you could probably find
>> okra
>>> there. Two Indian grocery chains are Patel and Bhavani. A Bhavani opened
>>> near me the last year I lived in Richmond. Indians, particularly South
>>> Indians, like okra, which they call "lady fingers".
>>> 
>>>> On Wed, Sep 5, 2018 at 9:14 AM Ginga Wilder <gingawilder at gmail.com>
>> wrote:
>>>> 
>>>> Capers, of blessed memory, always gave her listgive pickled okra - I did
>>>> sometimes.  Yummy.
>>>> 
>>>> (FYI, Walter Limehouse, Capers’ widower) remarried about a year ago.  A
>>>> very good thing, I think.)
>>>> 
>>>> I love okra - boiled, fried, in gumbo, pickled.  Some folks eat it raw -
>>>> just picked.  Gumbo is on our menu for tonight.
>>>> 
>>>> Ginga Wilder
>>>> 
>>>>> On Wed, Sep 5, 2018 at 9:06 AM Ann Markle <ann.markle at aya.yale.edu>
>> wrote:
>>>>> 
>>>>> Hard to find okra in Buffalo (though I admit I haven’t looked for it),
>>>> but
>>>>> grilled might be something I'd like to try. One year Ginga (or maybe
>> the
>>>>> late, beloved Capers) gave me a jar of pickled okra for listgiv, or
>> when
>>>> I
>>>>> visited, and I really liked it, and ate every bit. That reminds me: I
>>>> will
>>>>> look around for some Benne wafers — I'm sure I’ve seen them around in
>> one
>>>>> of our gourmet stores.
>>>>> 
>>>>> On Tue, Sep 4, 2018 at 11:37 PM Lynn Ronkainen <houstonklr at gmail.com>
>>>>> wrote:
>>>>> 
>>>>>> Roasted okra... better yet brushed with olive oil and grilled ... and
>>>> in
>>>>>> gumbo
>>>>>> Lynn
>>>>>> 
>>>>>> On Sep 4, 2018, at 11:16 AM, Jay Weigel <jay.weigel at gmail.com> wrote:
>>>>>> 
>>>>>> Not a fan of okra at all (except in gumbo, which I can't make worth a
>>>>> darn)
>>>>>> and neither is S/O except fried, so when the hankering strikes we buy
>>>> the
>>>>>> small variety at the local international food store.
>>>>>> 
>>>>>> On Mon, Sep 3, 2018 at 3:48 PM P. Dan Brittain <
>>>> pdan.brittain at gmail.com>
>>>>>> wrote:
>>>>>> 
>>>>>>> On Mon, Sep 3, 2018 at 2:37 PM, Grace Cangialosi <gracecan at gmail.com
>>>>> 
>>>>>>> wrote:
>>>>>>> 
>>>>>>>> LOL, indeed, Jay! I actually like the pale yellow color of okra
>>>>> flowers
>>>>>>>> better! (Plus, I love fried okra...)
>>>>>>>> 
>>>>>>> 
>>>>>>> I don't plant okra every year but this year had a desire for some;
>>>> so I
>>>>>>> planted a variety called Emerald. 6 "bushes" give enough for the 2 of
>>>>> us,
>>>>>>> as well as drying some for soup. I called them "bushes" as a couple
>>>> of
>>>>>> them
>>>>>>> are now over 12 ft tall with a stem like a baseball bat.
>>>>>>> 
>>>>>>> d
>>>>>>> 
>>>>>>>> 
>>>>>>>>> On Sep 3, 2018, at 3:06 PM, Jay Weigel <jay.weigel at gmail.com>
>>>> wrote:
>>>>>>>>> 
>>>>>>>>> Lots of them hereabouts in the northern Shenandoah Valley too. They
>>>>> are
>>>>>>>>> very popular on the Mennonite farms. One neighbor has an entire row
>>>>> of
>>>>>>>>> different coloered ones. But then S/O had to go and spoil it for me
>>>>> by
>>>>>>>>> calling them "okra bushes" LOL
>>>>>>>>> 
>>>>>>>>>> On Mon, Sep 3, 2018 at 11:40 AM Louise Laughton <
>>>> LLaug at twcny.rr.com
>>>>>> 
>>>>>>>> wrote:
>>>>>>>>>> 
>>>>>>>>>> Ditto Rose of Sharon in Syracuse.
>>>>>>>>>> 
>>>>>>>> 
>>>>>>> 
>>>>>>> 
>>>>>>> 
>>>>>>> --
>>>>>>> P. Dan Brittain
>>>>>>> Harrison, Arkansas
>>>>>>> 
>>>>>>> Transcriptions, Arrangements and Original Compositions
>>>>>>> Wind Band, Brass Band, Choir, and Ensembles
>>>>>>> 
>>>>>>> http//:pdanbrittain.com  Or  at Sheet Music Plus
>>>>>>> http://tinyurl.com/yb9fl39r
>>>>>>> 
>>>>>> 
>>>>> --
>>>>> Ann
>>>>> 
>>>>> The Rev. Ann Markle
>>>>> Buffalo, NY
>>>>> www.onewildandpreciouslife.typepad.com
>>>>> 
>>>> 
>>