[Magdalen] Snake juice.

ME Michaud michaudme at gmail.com
Tue Oct 28 14:37:47 UTC 2014


Savenor's (made famous by way of the rolling credits on Cooking with Julia)
has a freezer full of weird stuff, including rattlesnake. But it's just a
bag of frozen rattlesnake flesh, not the whole snake. Also bear meat, elk
meat, rabbit, venison, iguana and alligator tails.

On Tue, Oct 28, 2014 at 10:26 AM, Joseph Cirou <romanos at mindspring.com>
wrote:

> Well, that makes me feel better. So it was in the general dispenser and no
> where near your lips!
>
> I don't think I'd order that drink, but it is a good conversation piece in
> a restaurant--something you might do on a dare.
>
> Joe
>
> On Tue, Oct 28, 2014 at 9:06 AM, M J [Mike] Logsdon <mjl at ix.netcom.com>
> wrote:
>
> > >>>I was unaware that reptiles were an part of Vietnamese
> > cuisine until I read your post.<<<
> >
> > That makes two of us -- unaware, that is.  The cobra I witnessed was
> lying
> > in the bottom of a glass liquid dispenser, not on a plate.
> > _________________________________________
> > "O perplexed discomposition, O riddling
> > distemper, O miserable condition of man!"
> > - The Rev Mr John Donne
> > (in a not-so-chipper moment)
> >
>


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