[Magdalen] farro salad

Jay Weigel jay.weigel at gmail.com
Sun Aug 2 22:42:06 UTC 2015


As was I. And I don't like Whole Foods either, so there's that. IF we were
eating bread to any degree, I'd be making my own again. But we aren't. I
rarely buy it, either. It just doesn't feature in our diet.


On Sun, Aug 2, 2015 at 6:32 PM, Scott Knitter <scottknitter at gmail.com>
wrote:

> On Sun, Aug 2, 2015 at 5:30 PM, Lynn Ronkainen <houstonklr at gmail.com>
> wrote:
> > did you folks follow up on the article link of the health concerns around
> > bromides in bread?
>
> No. Just commented on a thought about the term used.
>
>
> --
> Scott R. Knitter
> Edgewater, Chicago, Illinois USA
>


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