[Magdalen] farro salad

[Grace Cangialosi]

I only go to WF when my daughter needs her whole bean coffee and doesn't have time to go into town for it. But I have finally found a time when isn't crowded: 8:00pm on Sunday! I stopped by on my way back from a matinee and dinner, not even knowing whether they'd be open.  VOILA! Lots of cars in the lot, but virtually no lines.

> On Aug 2, 2015, at 6:42 PM, Jay Weigel <jay.weigel at gmail.com> wrote:
> 
> As was I. And I don't like Whole Foods either, so there's that. IF we were
> eating bread to any degree, I'd be making my own again. But we aren't. I
> rarely buy it, either. It just doesn't feature in our diet.
> 
> 
> On Sun, Aug 2, 2015 at 6:32 PM, Scott Knitter <scottknitter at gmail.com>
> wrote:
> 
>> On Sun, Aug 2, 2015 at 5:30 PM, Lynn Ronkainen <houstonklr at gmail.com>
>> wrote:
>>> did you folks follow up on the article link of the health concerns around
>>> bromides in bread?
>> 
>> No. Just commented on a thought about the term used.
>> 
>> 
>> --
>> Scott R. Knitter
>> Edgewater, Chicago, Illinois USA
>>