[Magdalen] Eating raw fish.

[Allan Carr]

http://seafoodhealthfacts.org/seafood_safety/practitioners/parasites.php
states that parasites such as nematodes or roundworms, cestodes or
tapeworms and trematodes or flukes are quiite common in seafood.
Those in the larval stage are the most dangerous.

Nevertheless, I eat sushi and sashimi quite regularly. The sushi chef we
patronize is from Japan, is old fashioned, sneers at modern American sushi
and sashimi, and is very expensive. I have trusted him for over three
decades. He is a dying breed.


On Tuesday, August 11, 2015, AT&T <jhandsfield at att.net> wrote:

> That's only true for fresh water fish. Marine seafood is safe to eat raw.
>
> Jim Handsfield
> Sent from my iPhone
>
> > On Aug 11, 2015, at 11:07 PM, Sibyl Smirl <polycarpa3 at ckt.net
> <javascript:;>> wrote:
> >
> > On 8/11/15 7:06 PM, M J [Mike] Logsdon wrote:
> >>>>> Nigiri sushi is what one calls the little fingers of rice topped
> with wasabi and a filet of raw or cooked fish or shellfish. It is generally
> the most common form of sushi you will see.<<<
> >>
> >> Good God.  I thought "sushi" was straight chunks of raw fish, period,
> nothing "fun" about it.  I still think the concept is evil, and the shrimp
> version is the only one I've known.  So, off now to try the salmon one.
> Thanks God for soy sauce.
> >>
> >>
> >
> > Eating raw fish is a good way to get parasites into your body.
> >
> >
> >
> > --
> > Sibyl Smirl
> > I will take no bull from your house!  Psalms 50:9a
> > mailto:polycarpa3 at ckt.net <javascript:;>
>


-- 
Allan Carr