[Magdalen] whirled peas (was Re: coffee)

[Roger Stokes]

I agree that mushy peas are something different.  As it happens I had 
them minted at lunchtime with my breaded plaice.  I have pit mint sauce 
on mushy peas before but the mint was better blended with the peas today 
- delightful.  They are made from marrowfat peas rather than the normal 
garden peas.  Whichever way you have peas they are good for you.

Roger
On 05/01/2015 21:31, Grace Cangialosi wrote:
> Unfortunately, although this may make the peas mushy, it doesn't make then authentic Mushy Peas, which I had once in Liverpool and have never found since!
>
>> On Jan 5, 2015, at 3:58 PM, Roger Stokes <roger.stokes65 at btinternet.com> wrote:
>>
>>> On 05/01/2015 19:55, James Oppenheimer-Crawford wrote:
>>> Visualizing whirled peas ...
>> Boil up some split peas till they are mushy, stick in the blender to whirl them and you have pea soup.  Lovely and nutritious.
>>
>> Roger