[Magdalen] Winter Boredom
Lynn Ronkainen
houstonklr at gmail.com
Fri Jan 30 22:43:10 UTC 2015
> U.S. lamb is now grain-fed, which has changed the flavor. This is
> supposed to make it more palatable to squeamish Americans.
>
> New Zealand and Icelandic lamb is grass-fed and retains its
> slightly gamey lamb flavor.
are they feeding it (GMO) corn???
I've even had NZ leg of lamb (delicious marinade recipe for that) and even
it tastes 'like beef' these days.
Lynn
My email has changed to: houstonKLR at gmail.com
website: www.ichthysdesigns.com
When I stand before God at the end of my life I would hope that I have not a
single bit of talent left and could say, "I used everything You gave me."
attributed to Erma Bombeck
--------------------------------------------------
From: "ME Michaud" <michaudme at gmail.com>
Sent: Friday, January 30, 2015 3:29 PM
To: <magdalen at herberthouse.org>
Subject: Re: [Magdalen] Winter Boredom
> U.S. lamb is now grain-fed, which has changed the flavor. This is
> supposed to make it more palatable to squeamish Americans.
>
> New Zealand and Icelandic lamb is grass-fed and retains its
> slightly gamey lamb flavor.
>
> I used to call pepper-crusted lamb chops flash-grilled on the
> charcoal fire "meat lollipops."
> -M
>
> On Friday, January 30, 2015, Lynn Ronkainen <houstonklr at gmail.com> wrote:
>
>> I too love lamb chops but have noticed lately that lamb doesn't taste
>> like
>> lamb any more...
>>
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