[Magdalen] slow cooker pork shoulder

[ME Michaud]

That might be it. I've don't usually use packaged stuff (or
Campbell's soup), but we've got a package of his Green chili
enchilada sauce. And, of course, a pork shoulder.

Ewabowate, pweeze?
-M

On Sun, Jun 21, 2015 at 1:52 PM, Jay Weigel <jay.weigel at gmail.com> wrote:

> There's a bunch of 'em. I may have said something about doing one with a
> couple of cans of Herdez salsa verde......because that's how we like
> it.....or Rick Bayless' green salsa, but there are a lot of ways to do it.
>