[Magdalen] Heather Cook

Jay Weigel jay.weigel at gmail.com
Sat Nov 7 01:46:18 UTC 2015


Oops, Jim. CORIANDER is the seeds of cilantro, not cumin.

Jay, who likes 'em all

On Friday, November 6, 2015, AT&T <jhandsfield at att.net> wrote:

> Sibyl, you're confusing cardamom and cumin. Cumin is the seeds of cilantro.
>
> Jim Handsfield
> Sent from my iPhone
>
> > On Nov 6, 2015, at 8:22 PM, Sibyl Smirl <polycarpa3 at ckt.net
> <javascript:;>> wrote:
> >
> > Maybe cardamom has the same taste "ambiguity" chemical as its parent
> green plant, cilantro?  Or even more so?  As is well known with cilantro,
> some love it and some hate it.
> >
> >
> >> On 11/5/15 8:19 PM, Cantor03--- via Magdalen wrote:
> >>
> >>
> >> In a message dated 11/5/2015 4:45:23 P.M. Eastern Standard Time,
> >> jguthrie at pipeline.com <javascript:;> writes:
> >>
> >> In those  days, it was the only thing I ever used Cardamom in the
> >> recipe.>>>>>>>>>>>>
> >>
> >> My mother used cardamom in one of her Norwegian Christmas cookies,
> >> the Sandbakkels,  It has a very distinctive flavor.  It's also  used
> >> in the seasonal bread, Jule kaga.
> >>
> >>
> >>
> >> David Strang.
> >
> >
> > --
> > Sibyl Smirl
> > I will take no bull from your house!  Psalms 50:9a
> > mailto:polycarpa3 at ckt.net <javascript:;>
>


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