[Magdalen] And so it begins...
Jay Weigel
jay.weigel at gmail.com
Thu Nov 26 20:52:31 UTC 2015
Chicken is brining, wine is chilling, apple tart is in the oven. The rest
can be done later
On Thu, Nov 26, 2015 at 2:56 PM, Cantor03--- via Magdalen <
magdalen at herberthouse.org> wrote:
>
>
> In a message dated 11/26/2015 2:46:14 P.M. Eastern Standard Time,
> houstonklr at gmail.com writes:
>
> Happy Thanksgiving to all of 'the pub'.... wherever they are - >>>>>>>>
>
> And from me, especially thankful that I'm not in hospital for this
> USA holiday as I was two of the past four Thanksgivings.
>
> Today is a nice day with much food and friends.
>
>
>
>
> David Strang.
>
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