[Magdalen] WTPho?

[Marilyn Cepeda]

We love spicy foods. Our pho is Vietnamese. I make it at home often.
We have a really good Thai restaurant close to the house we frequent.
But the spiciest of what we have eaten locally was Nepalese. I had a hot
and sour
Soup there which was a tomato based soup. It was delicious but so hot I
could not
Finish it

Marilyn

On Wednesday, April 6, 2016, James Handsfield <jhandsfield at att.net> wrote:

> Yes and no.  Capsaicin is addictive - no, really.  Capsaicin can cross the
> blood/brain barrier and cause a real addiction.  It’s the same mechanism
> that allows it to be used in topical pain medications.
>
> Alleluia!  Christ is risen!
>
> James Handsfield
> jhandsfield at att.net <javascript:;>
>
> > On Apr 6, 2016, at 2:32 PM, Marion Thompson <marionwhitevale at gmail.com
> <javascript:;>> wrote:
> >
> > That's a matter of taste and acclimatization.  And usually there are
> level of hot warnings.
>
>

-- 
Marilyn (Owens, Palmero) Cepeda