[Magdalen] Pickling update (as usual, Hey Jay!).

[Lynn Ronkainen]

I was scared... I read that info as preserve cubed film   LOL!!

website: www.ichthysdesigns.com

When I stand before God at the end of my life I would hope that I have not a 
single bit of talent left and could say, "I used everything You gave me." 
attributed to Erma Bombeck
 "Either Freedom for all or stop talking about Freedom at all" from a talk 
by Richard Rohr

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From: "ME Michaud" <michaudme at gmail.com>
Sent: Wednesday, June 22, 2016 2:18 PM
To: <magdalen at herberthouse.org>
Subject: Re: [Magdalen] Pickling update (as usual, Hey Jay!).

> OK, so now I'll scare you.
>
> If you're vegan, you can use any pickling recipe to preserve cubed firm or
> extra-firm tofu.
>
> You can even make it super spicy wih garlic cloves and well-washed Thai
> chilis in the jar.
> It's great rolled in a pita or flatbread with greens and shreddded
> carrots and hummus or tahini.
> -M
>
> On Wednesday, June 22, 2016, Marion Thompson <marionwhitevale at gmail.com>
> wrote:
>
>> You're singing my song with this and the recipe.
>>
>>