[Magdalen] Chestnuts Roasting on an Open Fire

[Marion Thompson]

Can you share this?  I have a vegan friend staying over on Saturday and 
feeding her is always a challenge (for me).

Marion, a pilgrim


On 11/29/2016 4:26 PM, ME Michaud wrote:
> I have a magnificent recipe for lentils, barley & sweet potatoes (am
> convinced
> the basic recipe might be 10,000 years old). Simple but very elegant and
> amazingly delicious, it can be made vegetarian, vegan, or neither.
> -M
>
>
> On Tuesday, November 29, 2016, Lynn Ronkainen <houstonklr at gmail.com> wrote:
>
>> sweet potatoes are great mashed with butter and an appropriate portion of
>> undiluted frozen orange juice...
>>
>> Lynn
>>
>> website: www.ichthysdesigns.com
>>
>> When I stand before God at the end of my life I would hope that I have not
>> a single bit of talent left and could say, "I used everything You gave me."
>> attributed to Erma Bombeck
>> "Either Freedom for all or stop talking about Freedom at all" from a talk
>> by Richard Rohr
>>
>> --------------------------------------------------
>> From: "James Oppenheimer-Crawford" <oppenheimerjw at gmail.com>
>> Sent: Tuesday, November 29, 2016 2:38 PM
>> To: "Magdalen at herberthouse.org" <magdalen at herberthouse.org>
>> Subject: Re: [Magdalen] Chestnuts Roasting on an Open Fire.
>>
>> I do not care for sweet potatoes unless they are swimming in a wonderful
>>> syrup of brown sugar -- and I'm being literal about the
>>>
> .
>