[Magdalen] how long have I been hanging around with you folks

[Grace Cangialosi]

And I would happily take the grits and eschew the mussels!

> On Jan 17, 2017, at 7:52 PM, Roger Stokes <roger.stokes65 at btinternet.com> wrote:
> 
>> On 17/01/2017 23:46, Judy Fleener wrote:
>> I really have no idea how long I have been a part of Magdalen/Anglican
>> list.  Today I was moving furniture and found a recipe on the floor.  It
>> came from Joel Keys about the subject of Meatless Fridays in Lent.  The
>> recipe sounds wonderful.  The meal begins with mussels and the serves
>> salmon and grits.  It is from February 1999.  I know it is not from my
>> first few years on the list.
> 
> I will take the mussels but hold the grits. I do know I was around these parts in 1999 because I published a paper the following year about cybercommunities which referenced St Sams.
> 
> Roger