[Magdalen] slow cooker pork shoulder

[Jon Egger]

My mother would slow cook pork (not sure what cut) with this:
http://tinyurl.com/og36b7r

It was delish!

Grace and peace,
jon

On Mon, Jun 22, 2015 at 5:27 PM, Jay Weigel <jay.weigel at gmail.com> wrote:

> Sounds like a winner! You could add a jar of pickled jalapeños for those
> who like more heat. That's always a good thing to have on hand anyway.
>
> On Mon, Jun 22, 2015 at 6:19 PM, ME Michaud <michaudme at gmail.com> wrote:
>
> > It came out great. Is currently sitting in the refrigerator
> > chilling down for fat removal.
> >
> > I threw in a few shallots and garlic cloves. The seasoning
> > isn't perfect ... needs more heat IMO and maybe something
> > sweet but not very sweet. But I like more heat than most of
> > the guests, so it'll do fine.
> >
> > We're heading for a pool cook-out tomorrow. It's been
> > a century since I've cooked something like this, but I'm
> > confident it'll be well-received. Also bringing a big pot of
> > beans&rice for all the vegans. And blue potato salad
> > for the vegetarians (it contains yogurt).
> > -M
> >
>