[Magdalen] slow cooker pork shoulder

[Jay Weigel]

That sounds yummy, Brud. I may have to try it!

On Monday, June 22, 2015, Jon Egger <revegger at gmail.com> wrote:

> My mother would slow cook pork (not sure what cut) with this:
> http://tinyurl.com/og36b7r
>
> It was delish!
>
> Grace and peace,
> jon
>
> On Mon, Jun 22, 2015 at 5:27 PM, Jay Weigel <jay.weigel at gmail.com
> <javascript:;>> wrote:
>
> > Sounds like a winner! You could add a jar of pickled jalapeños for those
> > who like more heat. That's always a good thing to have on hand anyway.
> >
> > On Mon, Jun 22, 2015 at 6:19 PM, ME Michaud <michaudme at gmail.com
> <javascript:;>> wrote:
> >
> > > It came out great. Is currently sitting in the refrigerator
> > > chilling down for fat removal.
> > >
> > > I threw in a few shallots and garlic cloves. The seasoning
> > > isn't perfect ... needs more heat IMO and maybe something
> > > sweet but not very sweet. But I like more heat than most of
> > > the guests, so it'll do fine.
> > >
> > > We're heading for a pool cook-out tomorrow. It's been
> > > a century since I've cooked something like this, but I'm
> > > confident it'll be well-received. Also bringing a big pot of
> > > beans&rice for all the vegans. And blue potato salad
> > > for the vegetarians (it contains yogurt).
> > > -M
> > >
> >
>