[Magdalen] Heather Cook
Molly Wolf
lupa at kos.net
Fri Nov 6 04:41:49 UTC 2015
Thread drift. Re-title?
The man who carries a cat by the tail learns something he can learn in no other way. -- Mark Twain
> On Nov 5, 2015, at 11:25 PM, Lynn Ronkainen <houstonklr at gmail.com> wrote:
>
> David S> My mother used cardamom in one of her Norwegian Christmas cookies,
>> the Sandbakkels, It has a very distinctive flavor. It's also used
>> in the seasonal bread, Jule kaga
>
> David, do you recall a special sweet cake that is flavored with anise?
> Lynn
>
> website: www.ichthysdesigns.com
>
> When I stand before God at the end of my life I would hope that I have not a single bit of talent left and could say, "I used everything You gave me." attributed to Erma Bombeck
> "Either Freedom for all or stop talking about Freedom at all" from a talk by Richard Rohr
>
> --------------------------------------------------
> From: "Cantor03--- via Magdalen" <magdalen at herberthouse.org>
> Sent: Thursday, November 05, 2015 8:19 PM
> To: <magdalen at herberthouse.org>
> Cc: <Cantor03 at aol.com>
> Subject: Re: [Magdalen] Heather Cook
>
>>
>>
>> In a message dated 11/5/2015 4:45:23 P.M. Eastern Standard Time,
>> jguthrie at pipeline.com writes:
>>
>> In those days, it was the only thing I ever used Cardamom in the
>> recipe.>>>>>>>>>>>>
>>
>> My mother used cardamom in one of her Norwegian Christmas cookies,
>> the Sandbakkels, It has a very distinctive flavor. It's also used
>> in the seasonal bread, Jule kaga.
>>
>>
>>
>> David Strang.
>>
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