[Magdalen] Heather Cook

Molly Wolf lupa at kos.net
Fri Nov 6 04:41:49 UTC 2015


Thread drift.  Re-title?

The man who carries a cat by the tail learns something he can learn in no other way. -- Mark Twain

> On Nov 5, 2015, at 11:25 PM, Lynn Ronkainen <houstonklr at gmail.com> wrote:
> 
> David S> My mother used cardamom in one of her Norwegian Christmas cookies,
>> the Sandbakkels,  It has a very distinctive flavor.  It's also  used
>> in the seasonal bread, Jule kaga
> 
> David, do you recall a special sweet cake that is flavored with anise?
> Lynn
> 
> website: www.ichthysdesigns.com
> 
> When I stand before God at the end of my life I would hope that I have not a single bit of talent left and could say, "I used everything You gave me." attributed to Erma Bombeck
> "Either Freedom for all or stop talking about Freedom at all" from a talk by Richard Rohr
> 
> --------------------------------------------------
> From: "Cantor03--- via Magdalen" <magdalen at herberthouse.org>
> Sent: Thursday, November 05, 2015 8:19 PM
> To: <magdalen at herberthouse.org>
> Cc: <Cantor03 at aol.com>
> Subject: Re: [Magdalen] Heather Cook
> 
>> 
>> 
>> In a message dated 11/5/2015 4:45:23 P.M. Eastern Standard Time,
>> jguthrie at pipeline.com writes:
>> 
>> In those  days, it was the only thing I ever used Cardamom in the
>> recipe.>>>>>>>>>>>>
>> 
>> My mother used cardamom in one of her Norwegian Christmas cookies,
>> the Sandbakkels,  It has a very distinctive flavor.  It's also  used
>> in the seasonal bread, Jule kaga.
>> 
>> 
>> 
>> David Strang.
>> 


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