[Magdalen] Heather Cook

[Charles Wohlers]

http://www.seriouseats.com/recipes/2011/12/diy-ginger-liqueur-make-your-own-canton.html

Helpfully,

Chad Wohlers
Woodbury, VT USA
chadwohl at satucket.com



-----Original Message----- 
From: ME Michaud
Sent: Saturday, November 07, 2015 10:31 AM
To: magdalen at herberthouse.org
Subject: Re: [Magdalen] Heather Cook

You could probably make it in a blender (brandy with fresh grated ginger to
taste).

Sounds like it would be very effective!
-M

On Saturday, November 7, 2015, Jay Weigel <jay.weigel at gmail.com> wrote:

> Funny about stuff you can't get. I miss, of all things, extra sharp ginger
> brandy, which was what my boss Ann Hierlmeier of blessed memory (and I
>  suspect many others) used to treat a cold. That stuff would scald your
> tonsils and do a pretty good job of cleaning out your sinuses etc.
>