[Magdalen] How?

[Lynn Ronkainen]

...what I meant to infer was American Biscuits should be fluffier than 
scones. Scones here (USA) are not particular 'fluffy' at all.
Lynn

website: www.ichthysdesigns.com

When I stand before God at the end of my life I would hope that I have not a 
single bit of talent left and could say, "I used everything You gave me." 
attributed to Erma Bombeck
 "Either Freedom for all or stop talking about Freedom at all" from a talk 
by Richard Rohr

--------------------------------------------------
From: "F von Prondzynski" <F.von-Prondzynski at rgu.ac.uk>
Sent: Friday, July 22, 2016 2:35 PM
To: <magdalen at herberthouse.org>
Subject: Re: [Magdalen] How?

>> biscuits are, or should be 'fluffier' than scones...
>
> By no means. Biscuits should have firm texture, firmer than cookies.
>
> Ferdinand
>
>